Matt and the team at Gartelmann Wines are looking forward to welcoming our Members and their Guests to the very first Mid-Winter Festival at Gartelmann Wines. There'll be food, wine, entertainment, a fire pit, animals for the children to meet and lots of activity throughout the day. 

*SAMPLE MENU

Roasted capsicum tapenade croute, whipped goats cheese 
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Wild mushroom arancini with rosemary aioli and truffle oil and parmesan 
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Italian chicken caponata and soft polenta 
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Veal tonnato with bean salsa 
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Lemon curd tart with fresh raspberry 

*A selection of current & new release wines will be matched to each course.